Spring is here and so is our annual Easter Family Dinner!
We'll be open at noon and serving specialty cocktails, such as The Good Root, with Ketel Citroen, fresh carrot and ginger liqueur and the refreshing Pink Bunny with fresh squeezed grapefruit juice, prosecco and Pamplemousse liqueur.
Starters include Grandma's Chicken Noodle Soup, Easter Spring Salad and our house made Sweet Pea Tortellini. Special Easter entrees include Baked Lemon Sole, served with a Meyer lemon hollandaise sauce baby carrot and asparagus; Fresh Roasted Turkey Breast, with wild mushroom jus and asparagus; North Country Ham, with cocoa gravy, buttered french bean and cheddar-ham biscuit; and also Grilled Moroccan Spiced Lamb with mint yogurt sauce, vegetable kebab and saffron rice. All Entree specials are available in children sized portions for our guests aged 10 & under)
Be sure to leave room for house made desserts Carrot Layer Cake, Strawberry Tart and a Kid's Easter Sundae as well as our own ice creams and sorbets.
Menu items are subject to change